Why Cocoa Is So Expensive Right Now – And What It Means for Bakers and Chocolatiers
If you’ve recently noticed sharp price increases on cocoa powder, cocoa butter, dark chocolate, or baking chocolate, you’re not imagini...
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Amazing Glaze is a product that needs to be in every baker’s essential kit!
It’s so easy to use and an amazing product that can make your product shine!
Instructions:
Microwave for 10-20 seconds till warm (40°C). Paint onto Fondant, Isomalt, Royal Icing for a shiny finish. The product will dry at room temperatures and will remain tacky in humid conditions.
This product will prevent Isomalt from crystalizing or clouding. Your Isomalt will remain perfectly shiny.
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