Why Cocoa Is So Expensive Right Now – And What It Means for Bakers and Chocolatiers
If you’ve recently noticed sharp price increases on cocoa powder, cocoa butter, dark chocolate, or baking chocolate, you’re not imagini...
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Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods. This is the powder variant.
| Weight | N/A |
|---|---|
| Weight | 100g, 1KG |
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