Description
JB550 Cocoa Powder is a premium Dutch-processed (alkalised) cocoa with a rich medium-dark brown colour and a smooth, full-bodied chocolate flavour. Its balanced cocoa taste and excellent dispersibility make it ideal for cakes, brownies, cookies, desserts, hot chocolate, ice cream and confectionery applications. The alkalisation process reduces acidity and bitterness, delivering a deeper chocolate profile and a more appealing colour in finished products.
JB550 is generally classified as a dark red to medium-dark brown alkalised cocoa with a strong cocoa flavour and approximately 10–12% fat content. It is commonly used in bakery, beverages, ice cream, confectionery and compound chocolate applications. Origins: Indonesia.
