Why Cocoa Is So Expensive Right Now – And What It Means for Bakers and Chocolatiers
If you’ve recently noticed sharp price increases on cocoa powder, cocoa butter, dark chocolate, or baking chocolate, you’re not imagini...
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Overview
A dark brown product with a dark cocoa taste and cocoa choc aroma. Non-tempering, compound chocolate. A superior product to the Chocex Baking chocolate with a smoother mouth feel.
INTENDED USE/ABUSE:
Intended for all types of consumers.
Damaged packaging can result in product contamination. Prevent exposure to air, or strong vapour to maintain organoleptic and sensory properties of the product.
Ingredients
Sugar, Hydrogenated Vegetable Fat (Palm Kernel), Low Fat Cocoa Powder, Emulsifier (E476), Flavouring, Soya Lecithin (E322), Salt
| Weight | N/A |
|---|---|
| Weight | 250g, 500g, 1kg, 12kg |
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