Shredded or desiccated coconut is put into a variety of baked goods (cookies, muffins, breads, cakes, granola bars, granola, coconut macaroons). Sprinkle it on cereal, porridge, fruit or yogurt, incorporate it into your fruit crumble topping, use it as grain-free breadcrumbs for tofu, fish or meat, or add it to your smoothies.

Fine grade, high fat content.